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Yellow Page Search > Flying Pie Pizzeria
Flying Pie Pizzeria - (503) 254-2016
Flying Pie Pizzeria
Owner Message
Voted Best Pizza in Portland 2000, '01, '03, '04, '05;(why Look Further?);Corporate Accounts Welcome
Tips
- Know Before You Go
The restaurant can hold up to 75 people. Just give them a heads up before you show up.
- The Extras
If you're not up for a whole pizza, you can get custom slices from 11am to 4pm.
Customer Reviews
Hands down the best pizza
Reviewed by Makarovnik on
2010-03-09T14:16:53Z
I take the family + extended family out to pizza once a month. We like to try different places, but end up coming back to flying pie more often than not due to the consistently great tasting pizza. We know that coming to flying pie we'll get plenty of toppings on our pizza's and a nice atmosphere. The pies cost a little more than i'd like to spend, but you really do get what you pay for with this place. I've paid similar prices at other pizza restaurants (hot lips) and was very dissapointed. I like the decor + the candles at the tables. When your pizza arrives they're placed on special pizza holders over the candles on your table which helps keep your pizza warm while dining + making a nice ambience. We're going there tonight for $2 dollar tuesday movies at the academy theatre and then pizza at flying pie next door :)
Pros: Lots of toppings + crust and sauce is tasty
Cons: Can be busy at times
deelish
Reviewed by pandapuff on
2009-10-29T12:23:39Z
i go here to get great pizza. way better than pizza hut.
Look out! Flying Pie!
Reviewed by epicuriousgeorge on
2009-07-20T15:54:35Z
Flying Pie. I was a bit hesitant to try this place since they had so many locations around and thought it would be "not so original chain pizza"... but decided to try it since they're one of the few places that offer gluten-free crust. Dude. I ordered a gluten-free pie and I was pleasantly surprised. Piled high with toppings! I mean it. Every time i go there it's the same... BAM! Like there was a mushroom, olive, mozzarella avalanche in the kitchen! The cheese they use is top quality and boy do they cover that pizza with it. I believe they use Nu-grain gluten-free crusts which are used in a few other pizza parlors around town. A good tasting, thin crust that somehow magically holds the toppings they dump on there. Their house dough/crust is good too. A little thicker than I like... but it tastes very good. They also sell pizza by the slice 11-4. Go check em out. The Academy Theatre next door sells Flying Pie by the slice too.
Pros: good crust, gluten-free crust available, cheese, toppings
Cons: tacky tip jar at pick up counter
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